Olam mill nigeria cheaper and affordable best quality bag's of rice for sales.. - Abar-Ossimilli
Tuesday, 23 March 2021
No photo
Item details
City:
Abar-Ossimilli, Delta
Offer type:
Sell
Price:
₦12,500
Item description
OLAM MILL NIGERIA
CHEAPER AND AFFORDABLE BEST QUALITY BAG'S OF RICE FOR SALES... CONTACT MARKETER on 07046459896 FOR MORE INFORMATION . PRICES BELOW▪PRICES OF 50KG per bags of rice below:
✅ROYAL UMBRELLA =20,500
✅MILAN GOLD =17,500
✅MAMA GOLD =20,000
✅ROYAL STALLION =20,500
✅RISING SUN =21,200
✅MAMA AFRICA =16,500
✅ROYAL CROWN =21,300
✅ADE BRAZIL =20,000
✅ELEPHANT GOLD =17,500
✅SUPER EAGLE =16,000
✅TOMATO RICE =18,500
✅CAPRICE =18,500
✅ BIG BULL = #20,500
✅MAMA PRIDE = #19,500
✅ ELEPHANT PRIDE = 16,000
✅ ANAMBRA RICE = #16,000
✅ OLAM RICE = #20,500
✅MILLED RICE = #14, 500
✅OFADA RICE = #16,500
✅ FALCON RICE = #16,000
✅ EBONYI RICE = #15,000
✅MAMA HAPPY RICE = #18,000
✅LABANA RICE = #15,500
✅ LAKE RICE = #17,000
--MAMA GOLD = #20,000
etc. NOTE : THERE MIGHT BE A CHANGE IN PRICE BECAUSE OF MARKET INSTABILITY . "ONE THOUSAND NAIRA IS FOR DELIVERY FEE TO ANY STATE IN NIGERIA . "
serious serious buyers should contact. 07046459896 . FOR MORE INFORMATION. Thank you...Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.Fully cooked white rice, set over low heat or off with the lid on the pot, can hang out on the stove for a good while without losing any quality (in fact, prolonged steaming only makes it better), so it’s smart to get it going before you start prepping other parts of your meal.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.Fully cooked white rice, set over low heat or off with the lid on the pot, can hang out on the stove for a good while without losing any quality (in fact, prolonged steaming only makes it better), so it’s smart to get it going before you start prepping other parts of your meal.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.
CHEAPER AND AFFORDABLE BEST QUALITY BAG'S OF RICE FOR SALES... CONTACT MARKETER on 07046459896 FOR MORE INFORMATION . PRICES BELOW▪PRICES OF 50KG per bags of rice below:
✅ROYAL UMBRELLA =20,500
✅MILAN GOLD =17,500
✅MAMA GOLD =20,000
✅ROYAL STALLION =20,500
✅RISING SUN =21,200
✅MAMA AFRICA =16,500
✅ROYAL CROWN =21,300
✅ADE BRAZIL =20,000
✅ELEPHANT GOLD =17,500
✅SUPER EAGLE =16,000
✅TOMATO RICE =18,500
✅CAPRICE =18,500
✅ BIG BULL = #20,500
✅MAMA PRIDE = #19,500
✅ ELEPHANT PRIDE = 16,000
✅ ANAMBRA RICE = #16,000
✅ OLAM RICE = #20,500
✅MILLED RICE = #14, 500
✅OFADA RICE = #16,500
✅ FALCON RICE = #16,000
✅ EBONYI RICE = #15,000
✅MAMA HAPPY RICE = #18,000
✅LABANA RICE = #15,500
✅ LAKE RICE = #17,000
--MAMA GOLD = #20,000
etc. NOTE : THERE MIGHT BE A CHANGE IN PRICE BECAUSE OF MARKET INSTABILITY . "ONE THOUSAND NAIRA IS FOR DELIVERY FEE TO ANY STATE IN NIGERIA . "
serious serious buyers should contact. 07046459896 . FOR MORE INFORMATION. Thank you...Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.Fully cooked white rice, set over low heat or off with the lid on the pot, can hang out on the stove for a good while without losing any quality (in fact, prolonged steaming only makes it better), so it’s smart to get it going before you start prepping other parts of your meal.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.Fully cooked white rice, set over low heat or off with the lid on the pot, can hang out on the stove for a good while without losing any quality (in fact, prolonged steaming only makes it better), so it’s smart to get it going before you start prepping other parts of your meal.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.Start the rice at a hard boil over medium-high heat with the lid on. When you hear your pot hissing or the lid jittering, immediately turn the heat down to medium-low, or as low as you can get it yet still have the liquid simmering. Why? Rice likes it nice and easy.And it discourages the liquid from boiling over and making a mess.
Every stove is different, and it might take a little fiddling to get to the ideal nice-and-gentle burner heat on yours.Right after the rice reaches that initial hard boil, lower the heat and set your timer for 10 minutes.
